Category Archives: Projects

PA Symposium14

Notes from Adelaide – September 2014

Queensland University of Technology is investigating robotic technologies as a new generation of tools for site-specific crop and weed management. Tristan Perez described “AgBot”, a platform currently being manufactured to a design by QUT. AgBot is 2m long, 3m (adjustable) wide and 1.4m high.

AgBot - image from Queensland University of Technology
AgBot – image from Queensland University of Technology

Tristan suggests the use of a swarm of small light robots, that operate at lower speeds and have a suit of sensor-acting devices, could lead to a better application of agrochemicals. He also sees them having a key role addressing herbicide resistance as they could enable use of mechanical or microwave weed destruction techniques.

Now we have your attention:

LandWISE’s Dan Bloomer attended the 17th Precision Agriculture Symposia of Australasia in Adelaide. This event is a collaboration between SPAA and the University of Sydney, bringing together researchers and practitioners with the aim of promoting the development of PA to profit agricultural production.

The Symposium has a broad coverage including new technologies, big data, precision cropping and viticulture and spatially enabled livestock management.

As well as an excellent range of speakers, the symposium is a very good networking opportunity for people active in this space. There is a close alignment with LandWISE interests and the supporting Trade Displays were very relevant and informative

Link to the Symposium page here>

A few notes about some of the other presentations:

Lucas Haag, Professor at Kansas Sate University and Partner and agronomist in his family’s large farming operation, described the evolution of PA in the dryland environment of the US High Plains. While a very different context to New Zealand agriculture, the lessons appear readily transferable.

He noted the critical role of autosteer, rather than yield mapping, in accelerating the adoption of precision agriculture tools among a wide spread of cropping farmers, and the subsequent search by those farmers to gain additional return on that significant investment. This is a pattern very familiar to us.

A take home message from Lucas was the use of PA technologies to make better whole field or whole farm analysis and decisions. While they use PA tools to help evaluate new varieties, seed treatments and other new product options, machinery management decisions have added considerable value to their business.

Examples included evaluating the economics of grain stripper versus conventional header harvesting, grain cart logistics and the value of a dedicated tender truck to support spraying operations – all applications that were not anticipated. Better telematics and machine monitoring technologies and costs of machinery suggest this will continue to be an area of focus.

Miles Grafton from the New Zealand Centre for Precision Agriculture at Massey University discussed ballistic modelling of spread patterns from fertiliser spreaders. LandWISE has a particular interest in this due to our current SFF Project on Fertiliser Applicator Calibration.  Miles and Ian Yule have already been giving support for the project.

As manufacturers have increased claims of spreading width, and farmers and contractors have increased bout widths accordingly, arable farmers have noted increased striping and lodging in crops where blended fertilisers are applied. The Massey studies identify the different ballistic properties of blend components, and the increased bout widths, explain these symptoms.

A number of presentations included reference to UAV technologies. Some are very sophisticated and used to carry very high-spec sensors. Some are just used to get up above the crop for a new perspective. Regardless, the potential benefits are clear and the price dropping and capability rapidly rising.

Luke Schelosky of RoboFlight Australia their approach using either piloted or unpiloted aerial vehicles to capture ultra-high resolution imagery  create 2 cm resolution maps. As we have seen before, the key to the technology is the processing software rather than the choice of vehicle.

Miles Grafton also reported Massey work using remote sensing for pasture management. They use a number of Remote Piloted Aerial Systems (RPAS) including multi-rotor (e.g. QuadCopter) and fixed wing (e.g. Trimble UX5) as well as a range of multi- and hyper-spectral sensors and imaging systems. While at an early stage, Massey research is showing promise in remotely sensing pasture quantity and quality, including assessing pasture nutrient levels.

Lucas Haag also discussed the role of UAVs, suggesting three unique features create special potential:

  • Temporal Resolution -The data are fresh, not from the last cloud free satellite pass
  • Spatial Resolution – the user can control flight height and pattern to gain the redolution needed for the intended use of the data
  • A separate step – because it requires a separate trip to the field, there is opportunity to add external knowledge before inputs are applied. This allows, for example, adding historical yield monitor knowledge  (and perhaps knowledge of herbicide mistakes) to UAV NDVI imagery when creating a Nitrogen application map.

Lucas further addressed spatial and temporal variability measures determined from Yield Maps, contrasting Normalised Yield and Yield Stability. Multi-year Normalised Yield provides the measure of Spatial Variability or spatial yield potential, and the standard deviation (defined perhaps as stable high, stable low and unstable yield) provides a measure of temporal (over time) variability.

Cheryl McCarthy presented crop sensing and weed detection work being undertaken at the National Centre for Engineering in Agriculture at the University of Southern Queensland. Colour and depth image analysis is enabling them to identify weeds in real time, and spot spray them at 10 – 15 km/h. Interesting to note this requires analysis of 30 images per second, as at least three image frames per plant are needed for sufficient confidence.

Two Trade Displays that caught attention were SST Software and PA Source; both aimed at helping farmers and their advisors access the benefits of Precision Agriculture.

Mark Pawsey demonstrated SST Software’s Sirrus programme, a cloud based data access, storage and analysis package. Of additional interest was their decision to open their agX Platform to other developers creating supplementary apps. This reflects the opening also of the John Deere platform and similar moves by other organisations.

Ben Jones of PA Source spoke at LandWISE in 2012 and has facilitated our use of that platform for supply and analysis of spatial data including yield maps, EM maps and satellite data.  New offerings include www.watch.farm and www.pastack.com.

Watch.farm delivers Landsat satellite sourced vigour maps to your email every 16 days (cloud cover permitting). Part of the watch.farm package includes change maps, so you can track growth change in individual paddocks.  We want to try this service in the current summer season and see it having a significant role to play if the resolution coverage is satisfactory in the “Land of the Long White Cloud”.

PAStack also uses Landsat imagery, “stacking” images from as far back as 1999 to 2013 to see which areas provide more or less biomass and how consistent they are. We will also investigate this product as there appear to be a number of uses of potential benefit to LandWISE farmers and their supporters.

Mapping and Analysing – First Steps for Drainage

First published in NZ Grower Vol 69 No 7

We have been making elevation maps of cropping paddocks. It is the first step in determining the optimum plan to manage drainage and sediment loss.

If it can, water will flow downhill. It flows faster on steeper, smoother land and faster when it is deeper. The faster it flows, the higher the risk of soil erosion and loss.  If water can’t find a down-slope, it will sit until it soaks or evaporates away. If that takes too long, plants will suffer.

The rate at which water infiltrates (soaks into) the soil is largely related to soil texture and structural condition. A coarse soil generally lets water in faster than a “tight” clay soil. If the natural porosity has been damaged by over-cultivation, water movement is reduced. Other factors such as hydrophobic organic matter (think oilskin raincoats) also stop or reduce infiltration.

Step two is using a computer to analyse our detailed elevation maps and determine where water will pond and how deep it will be. Knowing how much land is affected lets us gauge the cost of ponding. We can “apply” a rain event and see where the water runs, how deep and how fast. This lets us identify, and make plans to manage, erosion risk areas.

The third step is creating plans to remove water in a controlled way; not too fast and not too slow. For many years this has been done by laser-grading. This creates a flat plane with a set slope so water can drain at a set rate across the land. Unfortunately it often requires a huge amount of soil movement.

High accuracy GPS and smart software has enormous benefits. Our detailed elevation maps are analysed to create optimised cut-and-fill plans that move only enough soil to enable surface drainage. We don’t mind that the surface is not a flat plane, so long as the water can move. We can set the maximum slope (to avoid erosion) and the minimum slope (to avoid ponding) and the direction we want water to flow.

OptiSurface software calculates where to cut high points and fill low points, balancing the soil so one just fits the other. Rather than a flat plane, we get a varied terrain with lower points connected to ensure drainage.  While much is automated, there is still a need for farmer and designer input. The theoretical design must be practical.

Once completed, design files are loaded back into the tractor which controls the height of a levelling blade to get the exact cuts and fills we have determined. Advice is to use the same type of GPS for both surveying and levelling. Subtle differences between brands and even models of GPS system can create problems. It is also important to have a base station within 2 km so the vertical error is minimised. Having 40 or 50mm of GPS error when the soil cut is 20mm just doesn’t work.

The series of maps cover a case study 40ha cropping property. We mapped it using the farmer’s Trimble FmX and analysed the data in OptiSurface.

Map 1 shows the existing topography on the farm, each colour change being a 1m change in elevation.

Map1_ExistingTopography_Web

 

Map 2 shows where water will pond, and how deep it will get.

Map2_Existing_PondingDepth_Web

 

Next we looked at some solutions.

Map 3 shows the possible topography if part was levelled to a single plane (purple through green strips) and part was OptiSurfaced (green through red strips).

Map3_B1Optimised_Planed_Web

 

Map 4 shows the cut and fill required to achieve each solution. The amount of movement for a single plane is huge – over 700m3/ha for single plane and under 20m3/ha for OptiSurfaced areas.

Map4_B1Optimised_Planed_CutandFill_WebMap 5 shows the cut and fill required if the whole area is optimally resurfaced.

Map5_AllOptimised_CutandFill_Web

 

Integrated Stormwater Management

First published in NZ Grower Vol 69 No 06

A new initiative in Horowhenua will reduce sediment and nutrient input into the Arawhata Stream and Lake Horowhenua. And it will increase farm productivity by managing drainage and reducing crop losses.

LandWISE is working with local farmers, the Tararua Vegetable Growers’ Association and Horizons Regional Council in this Ministry for the Environment supported project.

The team will create integrated drainage and sediment control plans for up to 500ha of cropping farms. The plans will identify ways to manage risks using mix of land shaping and storm water management, supported as necessary by erosion control and sediment capture techniques. Where appropriate, cut and fill plans for reshaping will be prepared, enabling farmers to have automatic control of earthmoving equipment.

The current drainage system, actually the legacy of an historic stock drinking water race scheme, cannot contain run-off from severe storm events. Inadequate drains spill flood waters on to cropping land, creating strong rivers that erode cultivated soil and wash it, along with crops, into the Arawhata and into Lake Horowhenua. Nobody wins.

When drains fail, flood-generated erosion destroys valuable crops and discharges sediments to the stream and lake (John Clarke photo)
When drains fail, flood-generated erosion destroys valuable crops and discharges sediments to the stream and lake (John Clarke photo)

Local grower, John Clarke, believes additional drainage he has installed has addressed a large part of the problem. Interceptor drains and increased capacity capture and contain water from higher up the catchment, and guide it safely to the outlets.

More is needed. The whole system must work together from top to bottom. A problem on one farm inevitable flows on to the next.
Horizons staff have completed a survey of the existing drainage system, measuring channel dimensions and culvert sizes. They met with local growers to hear first-hand of the issues the growers understand only too well. They are now designing a new system that will be the core of enhanced drainage in the catchment.

Stock water system culverts do not provide necessary drainage capacity. A redesign is needed
Stock water system culverts do not provide necessary drainage capacity. A redesign is needed

On-farm, precision surveying with GPS tractors has begun. Using their Trimble technology, the growers can map their properties in 3D, with an error of millimetres.

High precision survey creates very accurate maps and allows drainage analysis and planning
High precision survey creates very accurate maps and allows drainage analysis and planning

The data collected will be processed using OptiSurface software that determines ponding areas, flow paths and depths. It can create optimized cut and fill plans requiring the minimum amount of soil movement that allows effective drainage. Those plans are fed back into the tractor guidance system and control the blade depth on ground shaping equipment.

Expectations are that ponding areas will be identified and removed through strategic levelling. This removes two problems: the bathtubs of ponded, stagnant water that can collect and row ends and destroy crops, and the risk of blow-outs that cause erosion and sediment being lost to the lake.

The third level of sediment management is retaining even small amounts of sediment through use of sediment control structures and filter plantings along farm drains. Small but continuous losses add up over time and can constitute a significant loss of nutrients from the farm, as well as more sediment load into the lake.

The project will see individual farm plans for each property that can be integrated in New Zealand GAP and used to demonstrate good practice to stakeholders.

The project is one of eight that together form the Fresh Start for Fresh Water Lake Horowhenua Freshwater Clean-up Fund programme. Horizons’ Fresh Water and Science Manager, Jon Roygard notes efforts to restore the lake have been ongoing for several decades, including in 1987 stopping the discharge of raw sewage into the lake. Recently, and almost complete, a full native planting buffer strip has been established around the lake.

Other efforts include harvesting lake-weed to remove nutrients, a sediment trap where the Arawhata enters the lake, storm water treatment upgrades, a boat wash facility, a fish pass, some further riparian fencing and planting of the tributaries and work with Dairy farmers to complete farm plans.

Tennessee Visitors

LandWISE is hosting two students from the University of Tennessee, Knoxville.

Rachel Eatherly and Makenzie Read are interns through a Massey University programme and are at LandWISE for the month of June. They are both studying Natural Resources and Environmental Economics, which influenced their decision to study abroad in New Zealand through Massey University’s Agricultural College.

Rachel Eatherly    Makenzie Read

Makenzie is concerned with methods of maintaining economic growth while minimizing the impact on water sources. Rachel is interested in sustainable farming practices to minimize the impact on the environment while also increasing profits and production.  So the interests of both align very well with LandWISE.

While at LandWISE, Rachel and Makenzie are considering the implications of applying the Tukituki Plan Change 6 to cropping on the Heretaunga Plains. In particular, they are examining the levels of awareness, the scale of potential impact, and what changes may be required if Plan Change 6 were to be implemented. They appreciate the support they have received from farmers, council, industry and other stakeholders. We will post their report once complete.

Their visit to New Zealand began with a two week tour starting in Christchurch. Travelling with five other colleagues and Massey representatives through Otago to the West Coast and Marlborough they saw our fascinating South Island landscapes and visited farms as well as natural areas. They then travelled around the North Island including stops at National Park, LIC in Hamilton, Auckland, Rotorua and Taupo before arriving in Hawke’s Bay.

Rachel and Makenzie

Rachel and Makenzie at Mt Nicholas Station on Lake Wakatipu

New Project: Fertiliser Calibration

JDcalibrationLandWISE has been granted funding to develop fertiliser application calibration procedures suitable for farmers applying nutrients with their own equipment. The two year Ministry for Primary Industries’ Sustainable Farming Fund project is co-funded by the Foundation for Arable Research (FAR) and the Fertiliser Association of New Zealand (FertResearch). Work will begin in July.

Why have this project?

Intensive farming is under intense scrutiny as impacts on soil and fresh water are questioned. Nutrient budgeting is a critical aspect of fertiliser practice. Knowing what should be done is important. Knowing what is actually done is important too. This project will allow on-farm checks to ensure and demonstrate that their own or contracted application equipment is performing to expectations.

Recommendations and nutrient management plans from fertiliser and agricultural consultants assume the fertiliser material will be spread evenly and accurately over the target area at the target application rate. Poor spreading can negate the best management plans and result in significant production losses and pollution of waterways.

The Fertiliser Industry Code of Practice for Nutrient Management notes greater precision in fertiliser application is increasingly important if profits are to be lifted by more intensive farming.  Intensification brings a greater risk of negative impacts on farm profits and on the environment through errors and inefficiencies in fertiliser application. Fertiliser and its application is often the single biggest discretionary expense.

What will be done?

This project will deliver protocols, guidelines, templates and training modules for farmers doing their
own ground based fertiliser application. Calibration is familiar to farmers for agrichemical application. It is increasingly applied for irrigation, to achieve water use efficiencies and reduce the risk of drainage and leaching. The new aspect is applying to fertiliser placement, distribution uniformity measures as well as gross per hectare application rates.

Most fertiliser applicator manufacturers provide guidelines to calibrate equipment. However, usually only the bulk application per hectare is determined, not the uniformity of application. This is a critical omission, as poor distribution significantly impacts yield and increases risk of leaching losses.

Ground based application includes a wide range of application methods to apply a vast array of fertiliser products, requiring careful matching of equipment and technique to the fertiliser and production system.

FertSpreadThe project will address the two broad types of ground based spreading equipment:

  • equipment that spreads fertiliser beyond the width of the machine – e.g. bulk spinners
  • equipment where the swath width is equal to or less than the width of the machine – e.g. boom sprayers, combine drills, pneumatic top dressers.

The key performance criteria will be defined and expected levels provided.
Clear calibration protocols will be supported with guidelines and templates to ensure their correct implementation and for record keeping.

A training module and resources suitable for delivery to farm fertiliser managers and staff will be developed. Training opportunities will be provided at various locations around the country.
Together the project outputs will enable farmers to suitably calibrate equipment and record data pertaining to efficient use of nutrients. Their records will support industry QA programmes and demonstrate regulatory compliance.

For more information, contact Dan Bloomer at LandWISE:

FARFertResearchsff no web address sm

Sweetcorn Harvested

CornHarvest20140410_124642

SponsorsPanel

Many thanks to McCain Foods, Te Mata Contractors, Apatu Farms and Heinz-Watties for help harvesting our corn crop.

Given the wet week we were pleased to have a break in the weather and fortunate the soil was not excessively wet. Gross weight out was around 20 t/ha which, given we suffered a fair bit from drought stress is pleasing.

Ben Watson and Dan Bloomer took crop samples from both Paddocks (3 & 4) and from drip irrigated, spray irrigated and non-irrigated zones. We’ll be interested to see the results.

Next activity is a full deep ripping to at least 600mm to try and address the deep compaction we have identified. Regional Council soil health sampling, HydroServices data and our own digging shows a legacy from previous land use remains – despite seven years of pasture phase and minimal traffic. We have ripped before, but only to about 300 – 400mm.

After that we’ll be establishing our winter crops – selected from onions, oats and mustard cover crops.

Playing with Peas

At the LandWISE MicroFarm, we are scoping the use of plant growth regulators to lift yields of peas for processing.

In our region, peas are produced for the global market, and the global price sets the local price. You’ll struggle to find a farmer that says the pay-out is generous. We could focus on increasing the price by $5 a tonne or even $50 a tonne. But that will make us uncompetitive. 

So how can we make it a profitable crop?

We could cut costs, though there is little left to remove. Peas don’t usually get fertiliser or slug bait, insecticides or disease sprays. Most get little or no cultivation. They do get herbicide treatment, but many chemicals are relatively cheap.

What’s left?

“Yield is king!” say LandWISE farmers. 

The yields of many crops have increased enormously over the last twenty years.  Pea yields have not, and are highly variable and unpredictable.  Even in good looking crops, yield can be disappointing.

As with any one pass harvest fresh vegetable crop, top yields need good plant, pod and seed numbers, all ready for harvest at the same time. Sometimes parts of a paddock are behind, sometimes parts of plants are left behind.

If part of a paddock matures differently, it is often because the plants emerged at different times. The cause may be soil moisture or temperature differences. Maybe it is compaction related.

If some plants mature at different rates it may be sowing or soil conditions causing uneven emergence.

If some pods mature at different times, maybe flowering was prolonged. If we condense flowering, all the plant’s resources go into peas that get harvested.

Farmers have noted drought-stressed crops can out-yield more vigorous ones. The stressed plants seem to have flowering curtailed, while vigorous ones continue flowering and have late pods and peas that will not be mature at harvest.

The MicroFarm group is looking at plant growth regulators to condense flowering and therefore the harvestable proportion of the crop.

Plant growth regulators control things such as shoot and root growth, internode length, flowering, fruit set and ripening. They are widely used in horticulture and have been used to manipulate flowering times.

We are applying a few options that have shown to have effect elsewhere. It is a first look to see if this is something worth researching further.

Our Discussion Group members’ experience has been brought together to formulate our “grand plan”.

Five different PGR products are being applied to the crop at different growth stages. The PGR’s include gibberellic acid, anti-gibberellin (Cycocel 750, Regalis), cytokinin (Exilis) and anti-ethylene (ReTain). These are potentially potent materials: one of our treatments is 8 grams per hectare.

The treatments are being applied in 3m x 10m strips, but are not being replicated in this initial scoping study. We do however have two sowings so we will get a couple of chances to compare. We will observe effects and yields. If we see evidence of a benefit, we will do a more detailed study.

Gibberellic acid was applied when peas were 10-15cm high. A rapid lengthening and yellowing of treated plants was quickly seen. The yellowing has reduced in time, but the plants are still double the height of their untreated neighbours.

But it is flowering we are interested in and that is still just around the corner. We have noted two flowers in one treated plant, and none elsewhere in the paddock.

The next set of treatments was applied about 10 days before anticipated flowering date. We are watching things closely.

Many thanks to the people involved in formulating the plan, and now implementing it: Plant Growth Regulators were supplied by BASF Crop Protection, Agronica and Fruitfed Supplies. Treatments were applied by Peracto. Plant & Food are monitoring the effects.

PGRSponsors

A report of results of the season’s PGR trials is posted on the MicroFarm website.

LandWISE MicroFarm Activated

With the generous support of many companies and individuals, the LandWISE MicroFarm is established and active. The first of two vining pea plantings has germinated and the rest is sprayed out in preparation for another planting in late-October.

We are holding the first MicroFarm Open Day on Thursday 5th December 2014. More in our newsletters.

We have set up a separate website for the MicroFarm at www.microfarm.landwise.org.nz There you’ll find an increasing amount of information as we post details of activities, progress and outcomes.

It is the first season of many over the next five years and like others we’ve struggled at times with weather and wet soil. Weather records from the on-site weather station are available on the MicroFarm website at http://microfarm.landwise.org.nz/farm/weather/ thanks to HortPlus.

With marking the paddocks out, setting AB lines and checking we can fit in the number of rows we want, spraying and planting we’ve driven on our soil a lot. A lot more than we would like. We want to minimise traffic impacts but with many different vehicles involved we’ve not done so well.

James Powrie and Dan Bloomer completed initial Visual Soil Assessments in each of the six Blocks. Worm numbers were lower than expected, contributing to moderate rather than good scores in two Blocks. More details here>

Block 4, with the main access gateway, shows significantly greater evidence of compaction. We’ll monitor that as we go: dealing with residual compaction is a key question as we try to maximise crop production.

Melanie from HydroServices has installed neutron probe soil moisture monitoring sites into Blocks 3 & 4. We are interested to see what the impact of compaction in Block 4 might mean for soil water holding. We’ll post results as testing progresses.

Paul Johnstone, Bruce Searle and Sarah Pethybridge from Plant & Food, together with Fenton Hazelwood and Grant Hagerty from BASF have designed a first look at plant growth regulators to control flowering in vining peas. We hope some control can raise harvestable yield. Vaughan Redshaw and Scott Marillier from Fruitfed Supplies in Hastings have sourced the materials we need. Because of significant rain, Tim Robinson from Peracto and Ben Watson from McCain Foods tested leaf status before first treatments are applied.

The remaining Blocks have been sprayed off for late peas. We are anticipating a slightly later planting date. In part we want to modify Patrick Nicolle’s drill to apply inocculants at planting and the parts have yet to arrive. . .

Intensive cropping: Dealing with reality

We have a group in Hawke’s Bay focused on best management for field cropping.  We want to know how far we can push production without degrading the soil, our base resource.

We have drafted a five year cropping programme, based around process crops, but with other crops in the mix. This is typical in the region where process crops are mixed with onions, squash, some cereals, occasional potatoes and often winter grass.

In our programme we have tried to eliminate animals and pasture, looking instead at maximising vegetable production. Given the different seasons, season lengths and the realities of planting dates that must fit factory schedules, this gets a bit tricky.

Central to our plan are vining peas and green beans, two crops with specialist harvest equipment. Viners are very heavy. The bean harvester weighs in at about 18 tonnes plus 4 tonnes of crop when full. The pea viners are around 22 tonnes, plus a couple more of crop when full.

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These machines have large wheel or track footprints, so impact a wide path. And pea viners typically travel across the lie of the crop, not up and down rows, so can track anywhere. How does that fit our plans to adopt controlled traffic!

Gary Cutts of Tasman Harvester Contractors is at the centre of the action. The company currently has nine harvesting machines with a price tag of around $1million each. From December, the machines earn their keep, harvesting 24 hours a day, seven days a week.

Peas are a very delicate crop and only have a premium harvesting window of 24 hours. Before that they’re too young, and after that they’re too old. It’s an exact science to determine when to pick.

For a successful harvest Gary’s team must respond to demand from the factory and deliver on time. Delays that affect factory processing are costly.  

The new harvesters, especially those on tracks, can get on to the ground even in very poor weather. But what is their impact on the soil? They are very heavy, they have big feet, and the soil may be weakened by wetness.

Gary contacted Marc Dresser at Landcare Research after hearing him at a LandWISE Conference. Marc is a specialist in soils and mechanical engineering whose knowledge is unrivalled. He worked with Gary on tyre selection and tyre pressures to optimise performance.

Together they reduced harvester tyre pressures from around 30psi to 20psi. They reversed the direction of jockey bin tyres too. Gary says the difference is immediately noticeable in the field. Coupled with a change to tracks, the soil load has been greatly reduced.

Gary still wants to know what the impact on the soil is. Are harvesters doing damage? If they are causing compaction, what is best practice remediation? When should it be done? How does it impact following crops?

We want to know too. And we want to know what a farmer can do to best prepare their soils before the harvesters arrive. Before the crop is even planted.

We can control traffic in pretty much all operations with the equipment in use now – except for the viners. We’ve looked at a number of scenarios, which suggest that the 30” row is the factor that sets the standard. Smaller tractors might straddle two rows, bigger machines can straddle four. If equipment is sized accordingly, we can get the trafficked area down to about 17% of the ground. Except for the viners.

Most paddocks only see peas about once in five years, so that leaves 4 years and 11 months of controlled traffic. But in our super-intensive farm, we might see peas almost every year and green beans too. We really do need to know how to manage this aspect of some of our important regional crops.

Guide to Smart Farming well received

A Guide to Smart Farming was published in December 2011. It was widely distributed in January 2012 with complimentary copies sent to LandWISE members, Rural Contractors , Foundation for Arable Research and Horticulture New Zealand levy payers. To date over 6,000 copies have been delivered and feed back has been extremely positive.

A Guide to Smart Farming contains a wealth of information, including case studies of farmers using new technologies, and expert articles explaining how the technologies work.

“New Zealand has a unique ability to supply quality produce to a rapidly increasing global market,” says Hew Dalrymple. “But to do so sustainably requires new approaches to farming and new skills for those on the land.”

The book encapsulates learning which is the result of many years’ collaboration, especially between LandWISE, the Foundation for Arable Research, Horticulture New Zealand, and Plant & Food Research. At its core are Sustainable Farming fund projects, Advanced Cropping Systems and Holding it Together.

View the Table of Contents here>

With orders now coming from across New Zealand and Australia, as well as the United Kingdom and Brasil, we’ve set up on-line shopping. Those in New Zealand and Australia will find the esiest way to purchase is via TradeMe. Search for “guide smart farming” and you’ll get to the auction page. The buy now price is $29-90 plus post. Others should contact us at LandWISE

Those who have already read the book are invited to post comment here.